Brighton & Hove Tourist Information

 
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Brighton Events

What's On in and around Brighton & Hove

Friday 12 Feb 2021 - Brighton Cookery School (New Address)
You will be hands on with your food preparation, this is not a cooking demonstration! So be ready to get to grips with the tools of our trade. Join us for our hugely popular Couples Cook session – together you’ll cook an array of delicious Italian dishes, prepared and plated to restaurant standards, then dine together in a relaxed and sociable atmosphere. With prosecco on arrival as well as bottomless bubbly, wine and beer throughout the session we’ve got your evening well and truly sorted! Typical menu: Fresh oysters with a shallot vinaigrette on arrival Starter: Scallops with cauliflower and vanilla pureé Main: Either Partridge or Quail or Poussin (depending on what our local butcher can supply) cooked in lemon and thyme and served with seasonal root veg gratin and cavolo nero Dessert: Chocolate and raspberry mousse with heart-shaped shortbread Vegetarian and other dietary requirements on request. Included in this session: 4 hour cooking & dining experience, prosecco & canape welcome, bottomless bubbly, wine, beer & soft drinks throughout the session
Monday 15 Feb 2021 - Brighton Cookery School (New Address)
You will be hands on with your food preparation, this is not a cooking demonstration! So be ready to get to grips with the tools of our trade.. Indulge in an evening of Gyoza making, these authentic Japanese dumplings are ideal as part of a mid-week meal or impressive canapes for your next dinner party! We’ll be making 2 types – 1 meat/1 veggie although additional dietary requirements can be accommodated if you let us know at the time of booking. We’ll then package up your gyoza to take home and enjoy! Included in this session: 2-hour profession cookery tuition, all ingredients, protective apron and mineral water throughout.
Monday 22 Feb 2021 - Brighton Cookery School (New Address)
You will be hands on with your food preparation, this is not a cooking demonstration! So be ready to get to grips with the tools of our trade. A healthy and exciting alternative to the humble sandwich…Sushi can be made with a variety of fillings including meat & vegetables which makes them perfect for all dietary requirements. Come and perfect the art of the California Roll amongst other techniques – Take home & enjoy! Typical menu: Selection of Sushi: Fresh crab, salmon, asparagus, pickled daikon, cucumber, pepper, crispy duck, chives Included in this session: 2-hour professional cookery tuition, ingredients, equipment, protective apron and mineral water throughout.
Friday 19 Mar 2021 - Brighton Cookery School (New Address)
You will be hands on with your food preparation, this is not a cooking demonstration! So be ready to get to grips with the tools of our trade. Join us for our hugely popular Couples Cook session – together you’ll cook an array of delicious Moroccan dishes, prepared and plated to restaurant standards, then dine together in a relaxed and sociable atmosphere. With prosecco on arrival as well as bottomless bubbly, wine and beer throughout the session we’ve got your evening well and truly sorted! Vegetarian and other dietary requirements on request. Typical Menu: Harissa Paste Chermoula marinade Tagine – meat or vegetarian Royal Seksu (Cous Cous) Included in this session: 4 hour cooking & dining experience, prosecco & canape welcome, bottomless bubbly, wine, beer & soft drinks throughout the session

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